Gavroche L'Héritier-Guyot



  • 60ml red wine
  • 20ml L’Héritier-Guyot Crème de Mûre
  • 2 or 3 crushed blackberries
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In a cocktail glass, pour the red wine and then the blackberry cream liqueur.

Add two or three crushed blackberries. Your Gavroche cocktail is ready!

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