Mangrove L'Héritier-Guyot

The Mangrove


  • 30ml L'Héritier-Guyot Crème de Mangue
  • 30ml rum
  • 80ml guava juice
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In a high ball glass:

Pour the mango cream liqueur

Add the rum

Finish with the guava juice

Your Mangrove cocktail is ready!

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